Jones' Farmer Blog

Behind the scenes and lessons at Jones Family Farms in Shelton, CT

This little piggie…

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These two little tamworth piglets arrived at the farm when they were 8 weeks old, back in the end of April.  And NOW…

…after 8 months of taking mud baths, rooting around in the dirt, getting lots of morning ear rubs, and eating LOTS and LOTS of leftover strawberries, kale, and pumpkins, the pigs are ready to be processed into meat.  We’ll miss having them around, but are very excited to restock our bacon supply!  We’ll be sure to post some delicious pork recipes in the upcoming weeks! 🙂


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